In 100 g (Grams) of Restaurant, Latino, arroz con leche (rice pudding) there is 0.336 g of Lysine. Change amount

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Lysine

Lysine is a nutrient present in many other foods. The below table lists foods high in Lysine other than Restaurant, Latino, arroz con leche (rice pudding).

Seal, bearded (Oogruk), meat, dried (Alaska Native)	6.69 g	6.69%
Whale, beluga, meat, dried (Alaska Native)	6.313 g	6.31%
Egg, white, dried, stabilized, glucose reduced	5.901 g	5.90%
Fish, cod, Atlantic, dried and salted	5.769 g	5.77%
Egg, white, dried	5.515 g	5.52%
Soy protein isolate	5.327 g	5.33%
Soy protein isolate, potassium type	5.327 g	5.33%
Egg, white, dried, powder, stabilized, glucose reduced	5.076 g	5.08%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	5.052 g	5.05%
Fish, whitefish, dried (Alaska Native)	4.77 g	4.77%
Egg, white, dried, flakes, stabilized, glucose reduced	4.738 g	4.74%
Soy protein concentrate, produced by acid wash	3.929 g	3.93%
Soy protein concentrate, produced by alcohol extraction	3.929 g	3.93%
Cheese, parmesan, shredded	3.843 g	3.84%
Smelt, dried (Alaska Native)	3.69 g	3.69%
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted	3.61 g	3.61%
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted	3.582 g	3.58%
Beverages, Protein powder soy based	3.551 g	3.55%
Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled	3.551 g	3.55%
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled	3.535 g	3.54%

Restaurant, Latino, arroz con leche (rice pudding)

Restaurant, Latino, arroz con leche (rice pudding) is a type of Restaurant Foods. The most significant nutrients in Restaurant, Latino, arroz con leche (rice pudding) are listed below.

Water	67.39 g	67.39%
Energy (calorie)	146 kcal
Energy (joule)	610 kJ
Protein	3.2 g	3.2%
Total lipid (fat)	3.69 g	3.69%
Ash	0.79 g	0.79%
Carbohydrate, by difference	24.92 g	24.92%
Fiber, total dietary	0.5 g	0.5%
Sugars, total	15.26 g	15.26%
Sucrose	10.47 g	10.47%
Glucose (dextrose)	0.44 g	0.44%
Fructose	0.73 g	0.73%
Lactose	3.62 g	3.62%
Maltose	0 g
Galactose	0 g
Starch	8.63 g	8.63%
Calcium, Ca	90 mg	0.09%
Iron, Fe	0.23 mg
Magnesium, Mg	11 mg	0.01%
Phosphorus, P	83 mg	0.08%

Nutrients in Restaurant, Latino, arroz con leche (rice pudding)